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IMC WasteStation Macerator and Dewaterer – without Airbreak

F79/100 – Reliable, efficient, safe and easy to operate, the WasteStation allows operators to quickly and effectively remove waste, creating a safer and cleaner

Features & Benefits Overview

  • A solution for your business – process up to 700 kg waste per hour, the equivalent of 1450 covers
  • Transport savings – reduce waste collection costs by up to 80% by reducing the food waste volume and weight requiring collection
  • Storage savings – by reducing the waste volume, on site waste storage facility requirements are also reduced
  • Labour savings – reduce staff time processing and managing waste, fast efficient disposal of food waste as and when you need to, with no schedule
  • Self-cleaning operation – WasteStation can undertake a thorough clean, ensuring the whole system is free of food and grease
  • Self-emptying – eliminates the need for staff to empty the auger assembly, reducing labour times required to operate the machine. Intelligent electronic sensor detects when the bin is full
  • Visual control panel with built-in PLC – kitchens are a noisy environment, so WasteStation incorporates a simple LED display to allow monitoring of the state of the equipment during operation
  • Energy savings – compact design and short processing times ensure low operating costs and minimal use of kitchen floor space
  • Maximise kitchen hygiene – fully enclosed system prevents food entering the unit, keeping the machine clean and free of waste, and reducing operational noise. Following each operation, the machine undertakes a quick self-rinse cycle, preventing any build-up of food

£15,975.99 Exc. VAT

Details

Food waste typically represents around 40% of total commercial catering waste. Of this 40%, approximately 77% is liquid. WasteStation grinds the food waste into fine particles, these particles feed directly into the built-in dewatering system. Through centrifugal action, the WasteStation forces out the excess liquid from the macerated waste.

This “grey water” is fed directly to drain, the resulting solid fraction of the food waste is collected in small, easily managed, lidded bins, ready for onward processing.

Specifications

Energy Type

Electric

Installation Type

Freestanding

GTIN

5056105197041

Kilowatts

4.10

Control Type

On/Off

Product Height (mil)

1,000

Product Width (mil)

900

Product Depth (mil)

700

Product Weight (kilogram)

280

Professional Installation Required

Yes

Electrical Connection Type

Direct Hardwired

Electrical Watts

4100 WATT

Electrical Phase

Three

Electrical Voltage

380-415V

Ship Weight (kilogram)

308

Ship Height (centimeter)

160

Ship Width (centimeter)

90

Ship Depth (centimeter)

120

Water Line Required

True

Water Connection Source Type

Water Main

Water Inlet Size

0.75

Water Inlet Pressure Minimum

0.18

Drain Line Required

True

Drain Outlet Size

2

Motor Power (horsepower)

5.50

Waste Compaction Ratio (%)

80

Operating Noise Level (decibel)

83

Water Consumption Rate (Litres per minute)

10

Waste Types Processed

Tough (all red meat bones, cauliflower stalks, fish skins)

Waste Processing Capacity Per Hour: Weight (kilogram)

700

Meal Waste Servings Processed Per Sitting

1450

Drip Pan

False

Operator Safety Method

User Guide

Weight 308 kg
Dimensions (HWD) 1600 × 900 × 1200 mm
Brand IMC
Range WasteStation
Series WasteStation

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